Ingredients:

• 2 tablespoons Swedish mustard
• 1 tablespoons dark French mustard
• 3 tablespoons granulated sugar
• 0,5 lemon, juice
• 1 tablespoons red wine vinegar
• 1 msk japansk soja
• a few splashes of worchester sauce
• 0,5 teaspoon white pepper
• 1 tbsp water
• 1,5 cup canola oil (or corn oil)
• 1 bunch of dill