Sometimes all the hassle is not needed…put everything cold in a bowl / saucepan and mix with a hand mixer then it is ready to spread on the pizza, so do not cook etc., just cold everything.

• 2 jars whole peeled tomatoes (good quality)
• 3 tablespoons cold-pressed olive oil
• 2 tsk torkad oregano
• 1 tablespoons white / red wine vinegar
• 1 garlic clove
• ½ st red chili, chopped with or without seeds…choose yourself.
• 1 teaspoon salt
• 2 msk tomatpuré