American pancakes 

Servings: 4 pers

Ingredients:

• 2 1/2 cups flour

• 2 teaspoon baking powder

• 2 tablespoons sugar

• 1 krm salt

• 2 1/2 cups milk 

• 2 tablespoons melted butter

• 1 eggs

• butter for frying

Do this: 

1. Mix all dry ingredients in a bowl. Whisk first down milk, then the butter and finally the egg. Beat all until smooth.

2. Brush a skillet with butter and then out about 1 tablespoon per pancake batter.

3. Bake about 1 1/2 minutes, until it starts to get a little bubbles on the surface. Turn and bake for about another 1 1/2 minutes. 

4. serve immediately.