You do:

• 600-800 g pike (or cod)
• salt
• vitpeppar
• 1 l frityrolja

Frityrsmet:

• 3 cups flour
• 2 tsk majsstärkelse
• 2 teaspoon baking powder
• 2 dl light beer
• 0,5 lemon, juice
• salt
• pepper

Mayonnaise:

• 3 yolks
• 2 tsp mustard
• salt
• pepper
• lemon, just for a while
• 4-5 dl cooking oil

Remouladsås:

• 120 g mixed pickles
• 4 dl of mayonnaise
• salt
• pepper

options remoulade:

• Completed remoulade on tube
• 3-4 dl of mayonnaise
• A chopped tart apple
• A little curry spice taste
• Salt and pepper

Servering:

1. French fries, fried
2. Green Peas, kokta
3. 4 lemon wedges